Product Details
+HA Intensifier Multi-Glycan is a plumping and volumizing serum delivering a multi-faceted approach to restoring a youthful, lifted appearance.
With a unique blend of high concentration 1.3% pure hyaluronic acid, 12% Proxylane™, and an innovative post-biotic ferment, this formula works to increase glycan content and maintain essential moisture in the top layers of your skin. Instantly, skin is plumped and remains hydrated for up to 24 hours.
Over time, HA Intensifier Multi-Glycan works to fill fine lines, improve elasticity and enhance facial contours for a more defined look.
HA Intensifier Multi-Glycan has the same efficacy as its predecessor, but with a new and better formula for multi-dimensional correction. This formula stimulates and enhances skin plumping glycans to hydrate plump and contour. Now with a fresher, lighter feel, 92% of consumers agree that this product feels lightweight while 95% agree that it does not pill on skin.
Key Benefits:
- In just 15 minutes, visibly plumps skin and improves radiance by 10%
- Delivers long lasting hydration to visibly improve skin’s texture and youthful look
- Increases HA levels in the skin by 30%
- Clinically tested on all skin types and tones
- Paraben-, fragrance-, and dye-free
Key Ingredients:
- 10% Proxylane™: Designed to help support skin’s firmness and density and restore fullness to skin.
- 1.3% Hyaluronic Acid: A powerful natural humectant and the most abundant glycosaminoglycan in the skin that provides long lasting hydration to improve the look of skin texture. This formula provides the optimal ratio to plump, hydrate, and improve the appearance of skin texture.
- 2.0% Lactobacillus/Soybean Ferment Extract: A post-biotic ferment that supports the increase of glycosaminoglycan levels and the improvement of the skin's structural integrity.
- 2.0% Licorice Root Extract (Dipotassium Glycyrrhizate) and 0.2% Purple Rice Extract: A synergistic combination that prevents the degradation of hyaluronic acid levels in the skin. These extracts are also responsible for the formula’s characteristic purple color.